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10 Best regional cultural in Deutschland
- Best Choice01Phaidon Press
The Regional Italian Cookbook: Recipes from The Silver Spoon
- 02transcript Verlg
Immaterielles Kulturerbe und Regionale Identität – Schützenwesen in Nordwestdeutschland (Edition Kulturwissenschaft)
- 03Propylaeum
Cultural Landscapes as Resource for the Revitalization of Cultural Heritage and a Sustainable Regional Development
- Value for Money04Independently published
Cultural and Regional Food and Beverage Traditions
- 05Fractalia Studio
Guía Regional Cultural Mundo Maya (Spanish Edition)
- 06Independently published
Cultural and Regional Sculptural Traditions in India
- 07Columbia University Press
Italian Cuisine: A Cultural History (Arts and Traditions of the Table)
- 08Lorenz Books
The Italian Regional Cookbook: A Great Cook's Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; ... Sicily; Puglia; Basilicata; And Calabria.
- 09University of Toronto Press
Science in the Kitchen and the Art of Eating Well: With a new introduction by Luigi Ballerini (Lorenzo Da Ponte Italian Library)
- 10Thames & Hudson
The Ottomans: A Cultural Legacy