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- Best Choice01Jossey-Bass Inc.,U.S.
Food Service Manual for Health Care Institutions 1994
- Value for Money02Jossey-Bass
Foodservice Manual for Health Care Institutions (J-B AHA Press Book 150) (English Edition)
- 03Aspen Publishers Inc.,U.S.
Health Care Food Service Systems Management
- 04Wiley
Food Service Manual For Health Care Institutions (J-B AHA Press S.)
- 05Health Forum
Food Service Manual for Health Care Institutions
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Food service manual for health care institutions
- 07Aspen
Nutrition & Food Services for Integrated Health Care: A Handbook for Leaders
- 08Bibliogov
Va Health Care: Food Service Operations and Costs at
- 09Hammersmith Health Books
Ecological Medicine: The Antidote to Big Pharma and Fast Food
- 10M & H Pub Co
Writing Health Care Plans a Handbook for Food Service Supervisors
